I am so excited to finally share this recipe for making homemade bagels with sourdough discard. I worked and tweaked this recipe for quite some time until I finally felt I had everything right. These bagels are just the right amount of chewy with a slightly sour taste from the discard. So if you have…
Hello again wonderful readers! The past few months have been pretty crazy, hence the radio silence on the blog. If you caught my YouTube video then you know that I went back to work as a full time building substitute teacher, and it’s been an adjustment. But I am really hoping to get some more…
Hello. My name is Danielle and I am in my sourdough era. These banana chocolate chip muffins with sourdough discard are a result of this. Love of Sourdough I just realized I haven’t talked much about my love of sourdough on the blog. About a year-ish ago I started exploring sourdough (so it was during…
I am so excited to share my banana chocolate ship muffins with home milled flour recipe with you today! So if you remember my “I’m back to blogging” post you may remember that I have gotten into home milled flour. We order wheat berries in bulk online and store them in food safe buckets in…
I hope that everyone had a fabulous weekend! We were able to spend some time outside which is always great. It was able to meet up with a friend whom I hadn’t seen since Halloween at a park. While we have had a few Zoom chats with each other, it was so nice to meet…
So I know that some of you are out and about in shorts and t-shirts, but, here in the midwest, it’s still pretty much winter, hence sharing this super simple hot chocolate mix. In all honesty I’ve been meaning to blog this for the past two months, but either I didn’t have time to take…