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Choco- Rum and Coke Float

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Ingredients Method

Ingredients
  

  • Bacardi Rum
  • Mini Coke Cans
  • Chocolate ice cream
  • whipped cream
  • Maraschino cheery

Method
 

  1. Pour a shot or two of Bacardi Rum into a glass or mason jar.
  2. Put in a scoop of ice cream.
  3. Top with a can of mini Coke. Be sure the Coke is cold.
  4. Add whipped cream and a cherry if desired.