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Beef Stew Seasoning

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Prep Time 10 minutes
Course: Main Course
Ingredients Method

Ingredients
  

  • 1/2 cup flour
  • 1 tablespoon black pepper
  • 1 tablespoon garlic powder
  • 1 tablespoon salt
  • 1 tablespoon paprika
  • 1/2 tablespoon basil
  • 1/2 tablespoon celery salt
  • 1 teaspoon oregano
  • 1 tablespoon onion powder
  • 1 teaspoon rosemary
  • 1/4 teaspoon cayenne pepper

Method
 

  1. Mix all ingredients together in a bowl or dish.
  2. Use 2-3 tablespoons per pound of stew meat.
  3. Store extra in a ziplock bag or mason jar.