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Banana Blueberry Muffins with Streusel Topping

Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 16 Muffins

Ingredients
  

  • 2 cups flour
  • 1 1/4 teasooon baking powder
  • 1/2 teaspoon baking soda
  • 2 bananas
  • 3/4 cups sugar
  • 1/3 cup canola oil
  • 1 egg
  • 2 teaspoons vanilla
  • 1/2 cup milk
  • 2 cups blueberries
Streusel Topping
  • 1/8 cup brown sugar
  • 1/4 cup sugar
  • 1/2-3/4 cup flour
  • 1/2 stick butter

Method
 

  1. Preheat oven to 375 degrees.
  2. Mix flour, baking powder, and baking soda in a bowl.
  3. In a mixer beat bananas. Then add sugar, oil, egg and vanilla.
  4. Alternate adding dry ingredients and milk into the banana mixture. Beat until just combined, do not over mix.
  5. Fold in blueberries. And scoop into lined muffin tin.
  6. For the streusel topping melt butter, then stir in sugars. Stir in flour until it forms little pea sized clumps. Sprinkle the topping over the muffins.
  7. Bake for 20-30 minutes.